Maple Leaf Hickory Smoked Bacon

Maple Leaf Hickory Smoked Bacon
Mmmm.....bacon! Cannabis pairs well with a multitude of different foods and flavor combinations but sometimes simplicity is key. A hunger pang for organic uncured hickory smoked bacon and a large amount of kief had me in the kitchen again. Enjoyed alone, with eggs or in a BLT this Maple Leaf Kief Bacon is sure to please any bacon lover.
Mise en place:
1 package organic uncured hickory smoked bacon 12 oz
3.5 grams decardboxylized Maple Leaf kief
1/2 teaspoon garlic powder
In a cold pan lay out the bacon, sprinkle with kief and garlic powder. Slowly bring up the temperature of the pan to medium low. Cook for the required time found on the back of the package you bought or until crisp. When the cooking time is up place the slices of bacon on a room temperature plate only. Do not lay the bacon on a paper towel or blot the bacon. Pour the bacon grease into a glass bowl to cool.
Now you have medicated bacon and medicated bacon grease! Store the bacon grease in the fridge and use to cook with, bake or spread onto bread.